Brunch Menu | Esbern Snare Brasserie Kalundborg

SCRAMBLED EGGS WITH VESTERHAVSOST

Creamy scrambled eggs with grated Vesterhavsost and freshly chopped chives.
BRUNCH SAUSAGES & BACON

Brunch sausages from Slagter Jacob with crispy bacon.
ORGANIC YOGHURT

Organic yoghurt, topped with crisp granola & honey.
FRESH FRUIT

Finely cut fruit – a simple and refreshing pleasure
RYE BREAD W. AVOCADO & FRIED EGG

Grilled rye bread with avocado, fried egg and a touch of chilli
BUTTER-TOASTED TOAST

With Gruyère cream, serrano ham, chives and Vesterhavsost.
TOAST WITH COLD-SMOKED SALMON

Toasted pain de mie with cold-smoked salmon, homemade herb cream & fresh dill.
2 KINDS OF CHEESE FROM UNIKA

The chef's choice of cheeses from Unika, served with jam and crisp crispbread.
SOFT-BOILED ORGANIC EGG

Organic XL eggs from Stjerneæg.
CRUDITÉS & HUMMUS

Crisp vegetables, served with creamy hummus.
SOURDOUGH ROLL WITH CHEESE

Warm sourdough roll with Aarstidsost & Matured Havarti from Arla Unika
FRIES WITH TRUFFLE & PARMESAN

Crisp fries, with grated parmesan & truffle oil.
BELGIAN WAFFLE WITH CARAMEL

Warm waffle, served with fresh berries, homemade caramel and a dusting of sugar.
OVERNIGHT OATS

With blueberries, toasted coconut and blackcurrant compote.

Brunch